Easy Dill Dip
Ingredients
1 Cup Sour Cream
1 Cup Mayonnaise
2 Tablespoons Dried Dill Weed
2 Tablespoons Dried Minced Onion
1 Tablespoon Dried Parsley
1 Teaspoon Garlic Powder
1/8 Teaspoon Salt
Directions
Mix all ingredients together in a medium bowl. Cover and chill for at least 30 minutes before serving.
Serve with fresh vegetables, chips, crackers, and bread.
Notes
NOTE: It is best to allow this dip to chill for 30 minutes before serving. This dill dip can be stored in an airtight container in the refrigerator for up to 3 days.