Rum Balls

Prep Time: 40 min Cook Time: prep/total time: 40 min. Servings: 3-1/2 dozen Source:

Ingredients

2-1/2 cups crushed vanilla wafers (about 75 wafers)

1 cup ground pecans

1 cup confectioners' sugar

2 tablespoons plus 2 teaspoons baking cocoa

1/4 cup rum

3 tablespoons honey

2 tablespoons water

Additional confectioners' sugar or crushed vanilla wafers

Directions

Mix together wafer crumbs, pecans, confectioners' sugar and cocoa. Combine rum, honey and water; stir into crumb mixture. Shape into 1-in. balls. Roll in additional confectioners' sugar or wafer crumbs. Store in an airtight container.

Nutrition

Fat: 3g fat (0 saturated fat)
Calories: 69 calories
Sodium: 26mg sodium
Fiber: 1g fiber)
Carbohydrate: 9g carbohydrate (7g sugars
Cholesterol: 1mg cholesterol
Protein: 1g protein.