Cider Vinegar Chicken


6-9 skinless, boneless chicken breasts

garlic salt

black pepper

1 cup apple cider vinegar


1. Preheat oven to 350 degrees F.
2. Place chicken breasts in a 9x13 inch baking dish. Sprinkle with seasonings, then pour vinegar over all.
3. Bake at 350 degrees for 35 minutes or until chicken is browned and cooked through, and juices run clear.