2 qts chicken broth
28 ounces Italian tomatoes canned
1 env onion soup mix
3/4 lb smoked turkey sausage thinly sliced
2 cups hot water
1 1/4 tsps basil
1 1/4 cloves garlic minced
2 tbsps parsley
1 teaspoon dried sweet pepper
1 tablespoon dried celery leaves
8 ozs pasta any shape
1/2 cup tiny pasta such as orzo
Combine all but pasta in soup pot & simmer briskly 1/2 hour. Turn to Low, add pasta and cook till pasta is tender.
Notes: Serve with crudites or green salad and breadsticks or crusty rolls.
Serving Ideas: Sprinkle with freshly grated Parmesan Cheese.