Jalapeño Roasted Poppers
Wes Fryer
definitely a family favorite!
Course Side Dish, Snack
Cuisine American
- 2 bars cream cheese
- 4 pieces thick bacon
- 15 medium sized jalapeños
- 1 tablespoon minced onion flakes
- 1/2 tablespoon dried cilantro (chopped fresh cilantro is even better!)
- 1 cup Mexican style shredded Kraft “Four Cheese”
- 2 tablespoons minced garlic from a jar
Fry bacon, set aside
Mix all ingredients in a large mixing bowl, if necessary microwave at 50% power one minute to soften cheese. (I did this twice, stirring in between)
Cut up bacon and add to the mix
Halve and seed jalapeños
Use a knife to put the mix in the jalapeños
Bake 15 minutes at 350°