Homemade Cauliflower Pizza
Equipment
- 1 RecTeq RT-700 Bull Pellet Smoker
- 1 GMG Wood-Fired Pizza Attachment
- 1 Pizza Peel
- 1 Pizza Cutter
Ingredients
- 2 Calipower Pizza Crusts
- 1 jar Rao's Pizza Sauce
- 1 cup Shredded Mozzarella Cheese
- 1 pkg Pepperonis
- 1 Red Peppers
- 1 Parmesan Cheese
- 1 Semolina flour
Instructions
- Install Pizza Oven on the smoker.
- PreHeat smoker to 375. Let it come up to temperature for about 45 minutes.
- Sprinkle Semolina flour on the pizza peel.
- Spread about half a jar of Rao's sauce on each pizza crust.
- Sprinkle cheese over the pizza.
- Layer on pepperonis.
- Cook for 5 to 6 minutes. (5.5 minutes is about perfect)
- Put the pizza on a large cutting board. Allow it to rest several minutes.
- Slice pizza into eighths and enjoy!
Video
Notes
At last: A video of our favorite way to cook homemade cauliflower pizza on our RecTeq RT-700 Bull smoker (now the RT-1250) using the GMG Pizza Attachment. Previously I posted some "logs" of past pizza cooks:
Tried this recipe?Let us know how it was!