German Oven Pancake

German Oven Pancake

Wes Fryer
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  • 9" or 12" Glass Bakeware Pie Plate


  • ¼ stick of margarine or butter
  • 2 eggs
  • ½ cup flour
  • ½ cup milk
  • dash nutmeg
  • powdered sugar


  • Preheat oven to 400° F.
  • Place butter in pie plate and melt while preheating.
  • Blend the eggs, flour, milk and nutmeg well in a blender.
  • Pour batter into hot melted butter.
  • Bake 20 minutes.
  • Top with powdered sugar. 😄


Shared on our family learning blog in September 2016.
Original recipe by Sheryl Metzler of Colorado Springs, Colorado.
Shared by Angie Fryer.
Tried this recipe?Let us know how it was!

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