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Cook with Wes

Good Eats from Wes Fryer

Read more about the article Double-Grilled Meatloaf Burgers

Double-Grilled Meatloaf Burgers

  • Post author:Wes Fryer
  • Post published:July 6, 2025
  • Post category:Main Course/Recipe/Wes Fryer
  • Post comments:0 Comments

For this year's 4th of July cookout, I wanted to go beyond your average backyard burger. Don’t get me wrong — I love a simple cheeseburger hot off the grill,…

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Read more about the article Brisket Burnt Ends

Brisket Burnt Ends

  • Post author:Wes Fryer
  • Post published:December 31, 2022
  • Post category:Main Course/smoker/video/Wes Fryer
  • Post comments:0 Comments

Brisket Burnt Ends Brisket point meat becomes meat candy RecTeq RT-700 Wood Pellet SmokerAluminum Foil pan 12 lb brisket (point meat only)1/3 cup brown sugar1/2 stick butter Fully cook a…

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Read more about the article Beef Cabbage Soup

Beef Cabbage Soup

  • Post author:Wes Fryer
  • Post published:May 24, 2022
  • Post category:Main Course/Recipe/Wes Fryer
  • Post comments:0 Comments

Beef Cabbage Soup low carb comfort food soup for a cold, rainy day Crock potgallon ziplock baglarge skilletquart size glass measuring cup 2 tbsp Minced Garlic1 head cabbage2 cans Garlic…

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Read more about the article Overnight Beef Short Ribs

Overnight Beef Short Ribs

  • Post author:Wes Fryer
  • Post published:May 19, 2022
  • Post category:Main Course/Recipe/smoker/video/Wes Fryer
  • Post comments:0 Comments

Overnight Beef Short Ribs the best bite in BBQ RecTeq RT-700 Bull Smokerbox of cotton and latex glovesThermapro Instant Read Thermometersauce brushboning knife or slicing knife 4 tbsp Yellow Mustard3…

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Read more about the article Log: Smoked Chuck Roast

Log: Smoked Chuck Roast

  • Post author:Wes Fryer
  • Post published:January 14, 2022
  • Post category:Main Course/smoker/video/Wes Fryer
  • Post comments:0 Comments

Brisket prices are high, so why not smoke a chuck roast just like a brisket? That's what I did today, and the results were great. I didn't narrate the cook…

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Read more about the article Beef and Biscuits

Beef and Biscuits

  • Post author:Wes Fryer
  • Post published:January 15, 2021
  • Post category:Main Course/Recipe/video/Wes Fryer
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Beef and Biscuits a recipe modified for cooking inside with an enamel Lodge Dutch Oven 1-2 pounds beef (can use stew meat or steak, I've used flat iron beef steak…

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