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Cook with Wes

Good Eats from Wes Fryer

Read more about the article Snow Day Peanut Vege Soup

Snow Day Peanut Vege Soup

  • Post author:Wes Fryer
  • Post published:January 22, 2025
  • Post category:Main Course/Recipe/Wes Fryer
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Snow Day Peanut Vege Soup A yummy vegatarian soup variation soup potsmall non-stick skillet 1 Tbsp olive oil4 cups low-sodium beef or vegetable broth ((Use vegetable broth to keep this…

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Read more about the article Homemade Chili Mac

Homemade Chili Mac

  • Post author:Wes Fryer
  • Post published:November 9, 2024
  • Post category:Main Course/Recipe/Wes Fryer
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Homemade Chili Mac An easy and delicious comfort food recipe Cast iron skillet 1 lb ground beef1 can diced tomatoes1 cup beef broth1 cup pasta noodles (elbow macaroni or rotini)1…

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Read more about the article Bacon Wrapped Jalapeño Poppers

Bacon Wrapped Jalapeño Poppers

  • Post author:Wes Fryer
  • Post published:August 4, 2024
  • Post category:Appetizers/Main Course/Recipe/Wes Fryer
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This evening's dinner featured a modification of one of my favorite recipes for our backyard smoker, "Brisket Jalapeño Poppers." Rather than open-face poppers with brisket included in the filling, tonight's…

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Read more about the article Smoked Curry Lamb Roast

Smoked Curry Lamb Roast

  • Post author:Wes Fryer
  • Post published:July 16, 2024
  • Post category:Log/Main Course/Recipe/smoker/Wes Fryer
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Today, I embarked on a culinary adventure for dinner with a 4.2-pound boneless lamb roast, inspired by the rich traditions of Texas brisket and a touch of exotic curry. Here’s…

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Read more about the article Spicy Honey Gospel Wings and Cucumber Dill Salad

Spicy Honey Gospel Wings and Cucumber Dill Salad

  • Post author:Wes Fryer
  • Post published:July 1, 2024
  • Post category:Recipe/Side Dish/Wes Fryer
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Delicious dinner tonight, several successful experiments.  Whole chickens were a bit expensive at our Harris Teeter grocery today on Idlewild, so I went with chicken wings. Clipped off the tips,…

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Read more about the article Homemade Cauliflower Pizza

Homemade Cauliflower Pizza

  • Post author:Wes Fryer
  • Post published:January 30, 2024
  • Post category:Main Course/Recipe/smoker/video/Wes Fryer
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Homemade Cauliflower Pizza RecTeq RT-700 Bull Pellet SmokerGMG Wood-Fired Pizza AttachmentPizza PeelPizza Cutter 2 Calipower Pizza Crusts1 jar Rao's Pizza Sauce1 cup Shredded Mozzarella Cheese1 pkg Pepperonis1 Red Peppers1 Parmesan…

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Read more about the article Shrimp and Grits

Shrimp and Grits

  • Post author:Wes Fryer
  • Post published:July 23, 2023
  • Post category:Main Course/Recipe/Wes Fryer
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Shrimp and Grits My favorite variation on this southern favorite. Substitutes jalapeño peppers for bell peppers. skilletlarge potdutch ovenplastic strainerlarge bowl 6 cups water2 teaspoons salt2 cups coarsely ground grits…

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Read more about the article Sweet Pulled Pork BBQ

Sweet Pulled Pork BBQ

  • Post author:Wes Fryer
  • Post published:July 12, 2023
  • Post category:Main Course/Recipe/video/Wes Fryer
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My favorite way to cook pulled pork on my backyard wood pellet smoker Usually a 12 to 13 hour cook, depending on the eize of your pork butt.

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Read more about the article Finger Lickin’ Chicken

Finger Lickin’ Chicken

  • Post author:Wes Fryer
  • Post published:March 27, 2023
  • Post category:Main Course/Recipe/smoker/video/Wes Fryer
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Finger Lickin' Chicken Some of the best backyard smoked chicken you'll ever taste! wood pellet smokerinstant temperature probemetal tongspair latex gloves 1 spray Spray Canola Oil2 tbsp Kickin' Chicken Finger…

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Read more about the article Chicken and Broccoli Casserole

Chicken and Broccoli Casserole

  • Post author:Wes Fryer
  • Post published:December 8, 2022
  • Post category:Main Course/Recipe/Wes Fryer
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Chicken and Broccoli Casserole 9 x 13 pyrex dish 1 can cream of chicken soup½ cup mayonnaise½ Tablespoon lemon juice½ teaspoon curry powder1 8 oz box frozen broccoli spears or…

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