Cook with Wes – Page 7 – Good Eats from Wes Fryer

Log: Smoked Chicken Wings

Post author:Wes Fryer
Post published:October 23, 2021
Post category:Log Main Course smoker Wes Fryer
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I cooked chicken wings this afternoon for Saturday lunch. This is becoming a relatively frequent favorite. I used Costco's Wings, which include 6 packages, and cooked two of the packages,…

Log: Smoked Butternut Squash

Post author:Wes Fryer
Post published:October 18, 2021
Post category:Log Side Dish smoker Wes Fryer
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Grilled pork chops tonight smoked on the RecTeq RT-700, and my first time ever to smoke a butternut squash. This was the recipe I modified for the squash. Both turned…

Roasted & Smoked Eggplant

Post author:Wes Fryer
Post published:October 11, 2021
Post category:Recipe Side Dish smoker
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Roasted & Smoked Eggplant the most delicious way we've discovered to enjoy eggplant Pellet Smoker8 inch cast iron skilletChopping knifeSilicone spatula 1 large eggplant (You can substitute multiple smaller eggplants.…

Roasted Acorn Squash

Post author:Wes Fryer
Post published:October 11, 2021
Post category:Recipe Side Dish smoker
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Roasted Acorn Squash Smoked and roasted acorn squash on a pellet grill smoker Pellet SmokerVery sharp, heavy kitchen knife (I use a meat cleaver)Basting brushSmall spoonTablespoon measuring spoonAluminum foilTimerInsulated kitchen…

Log: Pulled Pork With Bourbon Sauce

Post author:Wes Fryer
Post published:October 10, 2021
Post category:Log Main Course smoker video Wes Fryer
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Pulled pork turned out great today. Smoked for 10 hours (overnight) at 225° on the RecTeq RT-700. I really love how satisfying it is to pull apart the pork shoulder…

Smoked Boneless Lamb Roast

Post author:Wes Fryer
Post published:March 27, 2021
Post category:Main Course Recipe video Wes Fryer
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Smoked Boneless Lamb Roast Outdoor smoker (Weber Kettle, charcoal, hardwood chunks for smoking) 1/2 cup olive oil2 lemons ((squeezed))1/2 Tbsp kosher salt1/2 Tbsp black pepper1/2 Tbsp dried rosemary1/2 Tbsp dried…

Peach and Pineapple Cobbler

Post author:Wes Fryer
Post published:March 9, 2021
Post category:Dessert Recipe video Wes Fryer
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Peach and Pineapple Cobbler always a family favorite dessert, at home or when we're camping Small pyrex baking dish(if camping, use a Dutch Oven, of course!)toothpicks (for testing cobbler breading…

Chicken Enchiladas

Post author:Wes Fryer
Post published:March 9, 2021
Post category:Main Course Recipe Wes Fryer
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Chicken Enchiladas large skillet9" x 13" pyrex baking dishAluminum foil 1 onion ((large, chopped))2 bell peppers ((chopped))1 tbps vegetable oil2 cups chopped rotisserie chicken2 cups shredded cheddar cheese ((freshly shredded…

Biscuits and Sausage Gravy

Post author:Wes Fryer
Post published:March 6, 2021
Post category:Breakfast Recipe video Wes Fryer
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Biscuits and Sausage Gravy always a Saturday morning favorite! medium to large stove pot (I used a dutch oven)cookie sheet wrapped in foil 10 Pillsbury Buttermilk Frozen Biscuits ((no need…

Chili Con Queso

Post author:Wes Fryer
Post published:March 5, 2021
Post category:Main Course Recipe Side Dish Wes Fryer
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Chili Con Queso a homemade version that can be a great Friday night meal! 2 teaspoons vegetable oil1 medium yellow onion (diced)1 red bell pepper (seeded and diced)1 lb ground…