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Cook with Wes

Good Eats from Wes Fryer

Read more about the article Tater Tot Hamburger Casserole

Tater Tot Hamburger Casserole

  • Post author:Wes Fryer
  • Post published:February 21, 2021
  • Post category:Main Course/Recipe/Wes Fryer
  • Post comments:0 Comments

Tater Tot Hamburger Casserole simple and flexible comfort food 1 lbs lean ground beef (thawed)16 oz tater tots (frozen)1 large onion (chopped)1 tsp garlic powder1 Tbsp Worcestershire Sauce1/2 tsp salt1.2…

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Read more about the article Potato and Ham Casserole

Potato and Ham Casserole

  • Post author:Wes Fryer
  • Post published:February 10, 2021
  • Post category:Main Course/Recipe/Wes Fryer
  • Post comments:0 Comments

Potato and Ham Casserole A long term family favorite. Ham is optional, but I always include it! 2 lbs frozen hash browns or potatoes o'brien ((poatoes o'brien preferred))1.5 stick melted…

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Read more about the article Carole Curlee’s Chicken Soup

Carole Curlee’s Chicken Soup

  • Post author:Wes Fryer
  • Post published:February 9, 2021
  • Post category:Main Course/Recipe/Wes Fryer
  • Post comments:1 Comment

Carole Curlee’s Chicken Soup also known as "Mulligatawny Soup" 1 4 pound chicken (cut up in advance)1 gal chicken or turkey broth (homemade)32 oz chicken broth (store-bought)3 Tbps butter1 clove…

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Read more about the article Armadillo Eggs

Armadillo Eggs

  • Post author:Wes Fryer
  • Post published:February 6, 2021
  • Post category:Appetizers/Main Course/Recipe/video/Wes Fryer
  • Post comments:0 Comments

Armadillo Eggs a delicious jalapeño popper variation with Italian sausage 10 jalapeño poppers (medium to large size)2 lbs Jimmy Dean Italian sausage (cut paddie size)2 tsp red chili powder2 tsp…

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Read more about the article African Peanut Soup

African Peanut Soup

  • Post author:Wes Fryer
  • Post published:February 4, 2021
  • Post category:Main Course/Recipe/Wes Fryer
  • Post comments:0 Comments

African Peanut Soup a delicious vegetarian dish Alexander enjoyed at college at Mines 4 cups vegetable broth ((low-sodium recommended))2 cups water1 red onion (medium size, chopped)2 tablespoons peeled and minced…

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Read more about the article Beer Cheese Soup

Beer Cheese Soup

  • Post author:Wes Fryer
  • Post published:January 31, 2021
  • Post category:Main Course/Recipe/Wes Fryer
  • Post comments:0 Comments

Beer Cheese Soup a favorite of Alex from when he lived in Golden, Colorado 4 Tablespoons unsalted butter1 carrot (finely chopped)1 large yellow onion (diced)2 cloves peeled garlic (minced)1/4 cup…

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Read more about the article Picanha Black & Blue

Picanha Black & Blue

  • Post author:Wes Fryer
  • Post published:January 30, 2021
  • Post category:Main Course/Recipe/Wes Fryer
  • Post comments:0 Comments

Picanha Black & Blue a delicious way to eat leftover picanha steak and chimichurri sauce 1/8 stick butterleftover picanha steakleftover chimichurri saucesourdough bread ((fresh, thick sliced, toasted))multi-flavor cherry tomatoesblue cheese…

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Read more about the article Picanha Steak

Picanha Steak

  • Post author:Wes Fryer
  • Post published:January 30, 2021
  • Post category:Main Course/Recipe/video/Wes Fryer
  • Post comments:0 Comments

Picanha Steak delicious skewer grilled Brazilian style steak with homemade chimichurri sauce 4 lbs Picanha Steak ((a sirloin cut with a fat cap, rom the rump cap muscle of the…

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Read more about the article King Ranch Chicken

King Ranch Chicken

  • Post author:Wes Fryer
  • Post published:January 27, 2021
  • Post category:Main Course/Recipe/Wes Fryer
  • Post comments:2 Comments

King Ranch Chicken No-Stick Cooking Spray1/4 cup butter or margarine1/2 cup chopped green bell pepper1/2 cup chopped yellow onion1 can cream of chicken soup1 can cream of mushroom soup1 can…

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Read more about the article Black Eyed Pea Supper Soup

Black Eyed Pea Supper Soup

  • Post author:Wes Fryer
  • Post published:January 23, 2021
  • Post category:Main Course/Recipe/Wes Fryer
  • Post comments:1 Comment

Black Eyed Pea Supper Soup 3 cans black eyed peas with juice½ pound of Jimmy Dean sausage (cooked and crumbled)¼ Cup chopped onion (or instant)16 oz can stewed tomatoes ((fire…

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