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Cook with Wes

Good Eats from Wes Fryer

Read more about the article Beef and Biscuits

Beef and Biscuits

  • Post author:Wes Fryer
  • Post published:January 15, 2021
  • Post category:Main Course/Recipe/video/Wes Fryer
  • Post comments:0 Comments

Beef and Biscuits a recipe modified for cooking inside with an enamel Lodge Dutch Oven 1-2 pounds beef (can use stew meat or steak, I've used flat iron beef steak…

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Read more about the article Shrimp Curry

Shrimp Curry

  • Post author:Wes Fryer
  • Post published:January 14, 2021
  • Post category:Main Course/Recipe/Wes Fryer
  • Post comments:0 Comments

Shrimp Curry a pretty easy and delicious yellow curry dish 2 packages Blue Elephant Yellow Curry Sauce ((available at Costco))1 sweet Peruvian onion (chopped)3/4 cup carrots (chopped)6 small red potatoes…

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Read more about the article Jalapeño Roasted Poppers

Jalapeño Roasted Poppers

  • Post author:Wes Fryer
  • Post published:January 4, 2021
  • Post category:Appetizers/Recipe/Side Dish/Wes Fryer
  • Post comments:1 Comment

Jalapeño Roasted Poppers definitely a family favorite! 2 bars cream cheese4 pieces thick bacon15 medium sized jalapeños1 tablespoon minced onion flakes1/2 tablespoon dried cilantro ((chopped fresh cilantro is even better!))1…

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Read more about the article Alexander’s Couscous

Alexander’s Couscous

  • Post author:Wes Fryer
  • Post published:January 4, 2021
  • Post category:Main Course/Recipe/Side Dish/Wes Fryer
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Alexander's Couscous A favorite recipe of Alexander's college roommates at Mines 1 pint grape tomatoes (halved)¼ cup sliced scallions2 tablespoons extra-virgin olive oil (plus more for drizzling)1 tablespoon balsamic vinegar…

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Read more about the article Chicken Fried Sirloin

Chicken Fried Sirloin

  • Post author:Wes Fryer
  • Post published:January 2, 2021
  • Post category:Main Course/Recipe/Wes Fryer
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Chicken Fried Sirloin A slight modification of Ree Drummond's classic version 1 1/2 cups whole milk2 large eggs2 cups all-purpose flour2 teaspoons Seminole Fire in the Swamp seasoningFreshly ground black…

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Read more about the article Muffuletta Sandwich

Muffuletta Sandwich

  • Post author:Wes Fryer
  • Post published:January 1, 2021
  • Post category:Main Course/Recipe/Wes Fryer
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Muffuletta Sandwich fresh white kaiser rollsBlack Forest HamPastramithin sliced provolone cheeseThat Pickle Guy New Orleans Style Classic Olive MuffalataDijon MustardSoft butter Turn your oven on broilSlice kaiser rolls in halfSpread…

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Read more about the article Roasted Brussel Sprouts

Roasted Brussel Sprouts

  • Post author:Wes Fryer
  • Post published:December 31, 2020
  • Post category:Recipe/Side Dish/video/Wes Fryer
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Roasted Brussel Sprouts 1 pkg raw brussel sprouts1/2 tbsp kosher salt1/2 tbsp ground black pepper2 tbsp olive oil Preheat oven to 350 degrees F.Cut the stem off each brussel sprout…

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Read more about the article 15 Min Beef Stroganoff

15 Min Beef Stroganoff

  • Post author:Wes Fryer
  • Post published:December 30, 2020
  • Post category:Main Course/Recipe/Wes Fryer
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15 Minute Venison or Beef Stroganoff 1 lb round steak - 1/2 inch thick ((can substitute venison - backstrap is perfect if you have it!))2/3 cup water1 chopped onion1 cup…

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Read more about the article South Carolina Pimento Cheese

South Carolina Pimento Cheese

  • Post author:Wes Fryer
  • Post published:December 30, 2020
  • Post category:Appetizers/Recipe/Wes Fryer
  • Post comments:0 Comments

South Carolina Pimento Cheese 1.5 lb sharp orange cheddar (coarsely grated)0.5 lb Vermont white sharp cheddar (coarsely grated)½ jar roasted red peppers (drained and chopped)2 green onions (finely chopped (use…

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Read more about the article Oven Roasted Jalapeño Poppers

Oven Roasted Jalapeño Poppers

  • Post author:Wes Fryer
  • Post published:December 30, 2020
  • Post category:Appetizers/Recipe/Wes Fryer
  • Post comments:0 Comments

Oven Roasted Jalapeño Poppers 2 bars cream cheese4 slices thick bacon15 medium sized jalapeños1 tablespoon minced onion flakes1/2 tbsp dried cilantro1 cup Mexican style shredded Kraft “Four Cheese”2 tablespoons minced…

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