15 Min Beef Stroganoff
15 Minute Venison or Beef Stroganoff 1 lb round steak - 1/2 inch thick ((can substitute venison - backstrap is perfect if you have it!))2/3 cup water1 chopped onion1 cup…
Black Bean Dip
Black Bean Dip 2 cans of black beans (drained and washed)1 can sweet corn1/2 purple onion (chopped)2 ripe avocados (chopped)1 teaspoon onion powder2 limes (sliced in half, squeezed into the…
Easy Beef Chili
Easy Beef Chili 2 lbs coarsely ground chile beef ((can substitute regular ground beef))2 cans Bush's chili beans1 can Bush's pinto beans1 can Hunts Fire Roasted Diced Tomatoesgrated cheddar cheese…
Hobbit Pot
Hobbit Pot 4 large potatoes peeled and quartered (yellow or russet, about 2 pounds)3 tablespoons olive oil extra virgin (separated)3-4 cloves garlic coarsely chopped2 medium onions slicedpinch red pepper flakes…
Yodler’s Cheese Fondue
Yodler's Cheese Fondue 1 tablespoon melted butter1 ½ tablespoons cornstarch⅓ teaspoon paprika½ teaspoon dry mustard1 cup beer (room temperature)1 lb. grated Monterey Jack cheese2 loaves of French bread ((cut into…
Grilled Chicken Thighs
Grilled Chicken Thighs 8-12 boneless chicken thighs -or-8-10 Butcher Box bone-in organic chicken thighs ((instead of boneless - Wes' Butcher Box affiliate link))1 packet of McCormick’s Grill Mates marinadeVegetable cooking…
Oven Baked Prime Rib
Oven Baked Prime Rib Boneless Prime Rib Roast (Prime or Choice. Approx. 3/4 lb per person)Herbs de Provence seasoning Flat Irons Prime Rib RubItalian Black Truffle Sea SaltPrepared Horseradish8 oz…
Texas Style Brisket
Texas Style Brisket 1 8-12 pound brisketyellow mustardkosher saltground black pepperbeef brothWorcestershire sauceapple juice While the brisket is still cold coming right out of the fridge, trim off the excess…
American Lasagna
American Lasagna 1 lb. ground beef2 cloves garlic (minced)1 can (6 oz. tomato paste)1 can (1 lb 4 oz. tomatoes (2 1/2 cups))1 tsp. salt3/4 tsp. pepper1/2 tsp. oreganohot boiled…
Janet’s Chicken and Broccoli
Janet’s Chicken and Broccoli chicken2 cups milk2 packages cream cheese1/4 cup butter2 packages broccoli (I would use fresh broccoli)1 teaspoon salt1 teaspoon pepper1 1/2 cups Parmesan cheese1 1/2 teaspoons garlic…