Black Bean Dip
Black Bean Dip 2 cans of black beans (drained and washed)1 can sweet corn1/2 purple onion (chopped)2 ripe avocados (chopped)1 teaspoon onion powder2 limes (sliced in half, squeezed into the…
Black Bean Dip 2 cans of black beans (drained and washed)1 can sweet corn1/2 purple onion (chopped)2 ripe avocados (chopped)1 teaspoon onion powder2 limes (sliced in half, squeezed into the…
German Oven Pancake ¼ stick of margarine or butter2 eggs½ cup flour½ cup milkdash nutmegpowdered sugar Preheat oven to 400° F.Place butter in pie plate and melt while preheating.Blend the…
Easy Beef Chili 2 lbs coarsely ground chile beef ((can substitute regular ground beef))2 cans Bush's chili beans1 can Bush's pinto beans1 can Hunts Fire Roasted Diced Tomatoesgrated cheddar cheese…
Hobbit Pot 4 large potatoes peeled and quartered (yellow or russet, about 2 pounds)3 tablespoons olive oil extra virgin (separated)3-4 cloves garlic coarsely chopped2 medium onions slicedpinch red pepper flakes…
Easy Holiday Wassail Apple Juice and Red Hots are about all you need... Apple Cider ((can substitute Apple Juice))Red Hots Add about 1/3 to a 1/2 cup of red hots…
Yodler's Cheese Fondue 1 tablespoon melted butter1 ½ tablespoons cornstarch⅓ teaspoon paprika½ teaspoon dry mustard1 cup beer (room temperature)1 lb. grated Monterey Jack cheese2 loaves of French bread ((cut into…
Grilled Chicken Thighs 8-12 boneless chicken thighs -or-8-10 Butcher Box bone-in organic chicken thighs ((instead of boneless - Wes' Butcher Box affiliate link))1 packet of McCormick’s Grill Mates marinadeVegetable cooking…
Breakfast Egg Muffin Fritatas 8-10 jumbo eggs (beaten (more if larage are used))12 chunks feta cheese5 green onions (chopped)1/4 cup minced red bell pepperSmoked paprikaPenzey's "Mural of Flavor" (or other…
Oven Baked Prime Rib Boneless Prime Rib Roast (Prime or Choice. Approx. 3/4 lb per person)Herbs de Provence seasoning Flat Irons Prime Rib RubItalian Black Truffle Sea SaltPrepared Horseradish8 oz…
Texas Style Brisket 1 8-12 pound brisketyellow mustardkosher saltground black pepperbeef brothWorcestershire sauceapple juice While the brisket is still cold coming right out of the fridge, trim off the excess…